McVitie’s Digestive: 120th Year of Making Great-Tasting Biscuits
Over the years, McVitie’s
Digestive biscuit has become one of the most loved biscuits in the world where
it is sold in more than 100 countries. Its popularity is truly astonishing,
particularly in the United Kingdom where it continues to enjoy its lofty status
as the number one biscuit brand.
With that, around the world, McVitie’s Digestive cookies celebrated its 120th birthday, and this extraordinary biscuit created by Sir Alexander Grant of McVitie’s in 1892 based on his own unique formula is looking forward to more celebrations.
Sir Alexander Grant
To commemorate this important milestone, McVitie’s Digestive biscuits embarked on many celebratory activities to promote the brand further, one of which is a free trip to several places in the United Kingdom like York and Scotland via the in-store and Facebook campaign, plus several in-store promotions and product samplings and even a change in their product packaging.
To commemorate this important milestone, McVitie’s Digestive biscuits embarked on many celebratory activities to promote the brand further, one of which is a free trip to several places in the United Kingdom like York and Scotland via the in-store and Facebook campaign, plus several in-store promotions and product samplings and even a change in their product packaging.
Truth of the matter is
there is probably no secret as to why McVitie’s Digestive is loved the world
over, even after 120 years. It may be the fact that McVitie’s Digestive is best
suited to every occasion – whether eaten as a tea time treat in Britain, with
cheese in Sweden or with coffee for breakfast in Italy.
Many people are also still
discovering new and innovative uses for McVitie’s Digestive biscuits, one of
which is that it serves as a great base for a scrumptious cheesecake.
As explained by Jose Nilo
Chincuanco, General Manager of Delfi Philippines, “Filipino biscuit lovers are
glad to note that McVitie’s Digestive is one product they can partake on during
their morning, afternoon or even evening snack time fare, with a taste that
fits the Filipino palate, and it’s healthy, too.” On which, I totally agree.
Perhaps McVitie’s
Digestive’s appeal lies in its great taste and wholesome nature, which is made
according to the McVitie’s delicious secret recipe. Made with wholewheat,
McVitie’s Digestives are a source of fibre, contain no artificial colors or
flavors, and are free from hydrogenated vegetable oil, which makes them a guilt-free
choice!
For further details,
please visit the McVitie’s Facebook Page (click here) or visit their Website
(click here).
Happy Weekend!
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